An Eclipse with Maple Sugar
It’s that time of year where we look for the first signs of spring, both literal and metaphorical; both personal and collective.
The Maple Sugar Moon in Virgo later this week—this year it is also an eclipse—is a reminder how maple trees have a system for detecting spring that is far more sophisticated than ours. This harkens back to a time when maple trees helped people survive:
People living a subsistence lifestyle also know it as the Hunger Moon, when stored food has dwindled and game is scarce. But the maples carried the people through, provided food just when they needed it most. They had to trust that Mother Earth would find a way to feed them even in the depths of winter.
…The Maples each year carry out their part of the Original Instructions, to care for the people. -Robin Wall Kimmerer, Braiding Sweetgrass, p. 68, emphasis mine
For just a few weeks in the spring, maple trees use their sapwood to transport sugar to the buds so that they can grow and blossom.
Then, because mature leaves make more sugar than they need, the leaves send sugar back to the roots of the tree. “And so the roots, which fed the buds, are now fed in return by the leaves all summer long” (Kimmerer).
It seems not entirely coincidental that the Maple Sugar Moon occurs in Virgo. The Sun in Pisces, representing the sweetness of sap, is combined with the harvesting energy of Virgo.
Kimmerer tells the story of Nanabozho, who was dismayed when he came upon villages where people had become lazy and were found sitting beneath maple trees with their mouths wide open to catch the syrup.
Because they were taking the gifts of the Creator for granted, he poured water into the maple trees to dilute the syrup. Today, sap only has a trace of sweetness. “And so it is that it takes forty gallons of sap to make a gallon of syrup” (Kimmerer, p. 63, emphasis mine).
Saturn is co-present with the Sun in Pisces during this year’s Maple Sugar Moon, so it may be feeling like it takes even more than forty gallons of sap to make a gallon of syrup, metaphorically speaking.
Nanabozho made certain that the work would never be too easy. His teachings remind us that one half of the truth is that the earth endows us with great gifts, the other half is that the gift is not enough. The responsibility does not lie with the maples alone. The other half belongs to us; we participate in its transformation. It is our work, and our gratitude, that distills the the sweetness (Kimmerer, p. 69, emphasis mine).
There is much talk these days among astrologers about the huge shift at the collective level from earth and water to air and fire in the common months and years.
This makes me appreciate our Maple Sugar eclipse in earthy Virgo all the more.
There are two questions that Kimmerer mentions in her book that haven’t been far from my mind since I read them. She said her students were unable to answer the first one in the affirmative, but became very talkative in response to the second.
I’ll close by leaving them with you to ponder:
Do you think the earth loves you?
What would happen if you believed that?
_____________________
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